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Authentic Korean Cooking Class with a Local Market Tour near Hongdae/Mangwon

Travel Activity

South Korea

Seoul

5(13 Reviews)

Checked out by 4k travelers

Culture & Class

Availability

Every day

Minimum Pax

1 Person

Confirmed

Instantly

Ticket

Show your mobile

Languages

English

Meet Location

Mangwon Subway Station (Line 6) Exit 2

Included

English speaking certified cooking teacher
Local market tour (Mangwon Market)
Cooking ingredients & utensils
Recipe book
Rice wine

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Photo review number 14275 from ners******@*********

Photo review number 14274 from ners******@*********

Overview

Learn how to make authentic Korean food from a certified Korean chef.

Discover the flavor of Korean home cooking in a small-group class led by a certified local chef. Start with a short visit to Mangwon Market, a beloved neighborhood near Hongdae, then learn to prepare three classic Korean dishes at your own private cooking station. After cooking, sit down to enjoy your meal with a glass of traditional rice wine.

Why this class?

Learn 3 popular Korean dishes like Bibimbap, Bulgogi, Japchae, and more
Market tour included at Mangwon, a local favorite for fresh ingredients
Hands-on cooking with your own utensils and prep station
Meals enjoyed together with traditional rice wine
Two rotating menus offered at different times throughout the week

Authentic Korean Cooking Class
Availability	Every day
Time	10:00am / 6:00pm
Duration	3.5 hours
Meet location	Mangwon Subway Station Exit 2
Menu	Mon/Wed/Fri/Sun 10am & Tue/Thu/Sat 6pm Spicy soft tofu soup Bibimbap (rice with beef and assorted vegetables) Bulgogi (Korean BBQ beef) Mon/Wed/Fri/Sun 6pm & Tue/Thu/Sat 10am Kimchi Jjigae (Kimchi stew) Japchae (stir-fried glass noodle with pork and vegetables) Jeyuk Bokkeum (spicy stir-fried pork)

Fresh ingredients laid out on a plate for a Korean cooking class near Hongdae.

Korean spicy soft tofu soup being prepared during a Korean cooking class near Hongdae.

▲ Spicy Soft Tofu Soup

Bulgogi, or Korean BBQ beef, prepared during a Korean cooking class near Hongdae.

▲ Bulgogi (Korean BBQ beef)

Bibimbap, or rice with beef and assorted vegetables, prepared during a Korean cooking class near Hongdae.

▲ Bibimbap (rice with beef and assorted vegetables)

Japchae, or stir-fried glass noodles, prepared during a Korean cooking class near Hongdae.

▲ Japchae (stir-fried glass noodle with pork and vegetables)

▲ Mangwon Market
Mangwon Market is a vibrant traditional market where locals shop for fresh produce, meats, and side-dishes. Choose seasonal ingredients for the cooking class.

Students proudly posing with bowls of bibimbap they prepared.

Students proudly posing with bowls of bibimbap they prepared.

Students proudly posing with the Korean dishes they prepared.

Price

Option	Price
Spicy tofu soup / Bibimbap / Bulgogi	Person
Kimchi Jjigae / Japchae / Jeyuk Bokkeum	Person

The same price applies to both adults and children.
A class can accommodate up to 10 people.
Vegetarian & Vegan options are available.
If the tour is canceled due to the lack of participants, we will let you know in advance and issue a full refund.

How to book

1. Complete your booking.
2. Check your email.
3. Enjoy it.

Please keep in mind

If the tour is canceled due to the lack of participants, we will let you know in advance and issue a full refund.

Cancellation policy

All times are based on Korea Standard Time (KST) (GMT + 9 hours)
3 days before the reserved date: 100% refund
2 days before the reserved date: 50% refund
1 day before the reserved date or less: Non-refundable
*If you would like to reschedule your reservation, please check the availability with us at least 3 days before the original reserved date (no later than 5:00pm KST).

FAQ

What kind of dishes will I learn to cook?

The menu is a rotating selection of popular Korean dishes:

Mon/Wed/Fri/Sun 10am & Tue/Thu/Sat 6pm
- Spicy soft tofu soup
- Bibimbap (rice with beef and assorted vegetables)
- Bulgogi (Korean BBQ beef)

Mon/Wed/Fri/Sun 6pm & Tue/Thu/Sat 10am
- Kimchi Jjigae (Kimchi stew)
- Japchae (stir-fried glass noodle with pork and vegetables)
- Jeyuk Bokkeum (spicy stir-fried pork)

Is this class suitable for beginners?

Yes, this class is suitable for all skill levels. The instructor will provide step-by-step guidance in English, making the class easy to follow.

Will I receive a recipe to recreate the dishes at home?

Yes, a key part of the experience is that you'll receive a recipe book for all the dishes you learn to make!

Can the class accommodate dietary restrictions, such as vegetarian or vegan?

Yes, this class can accommodate dietary needs like vegetarian and vegan options. Please inform your instructor in advance so they can prepare the ingredients accordingly.